We are the first to bring authentic, traditional Neapolitan pizza to New Ross.

Penguin Moto Grill - Food Image

Our pizza dough is proofed for over 24 hours.

Penguin Moto Grill - Food Image

The long proofing time together with cooking at an intense heat of 500'C produces a moist, light, soft, digestible crust which is aromatic and delicious.

Penguin Moto Grill - Pizza Chef

A must for bike lovers and pizza lovers alike!

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